Hurton, L., J. Berkson, S. Smith. 1428690099
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Hurton, L., J. Berkson, S. Smith. 2009. The effect of hemolymph extraction volume and handling stress on horseshoe crab mortality. In Biology and conservation of horseshoe crabs (pp. 331-346). Springer US.
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https://www.horseshoecrab.org/research/sites/default/files/Hurton%2C%20Berkson%20and%20Smith.pdf
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